Sunday: | Closed |
Monday: | 11:00am to 09:00pm |
Tuesday: | 11:00am to 09:00pm |
Wednesday: | 11:00am to 09:00pm |
Thursday: | 11:00am to 09:00pm |
Friday: | 11:00am to 09:00pm |
Saturday: | 12:00am to 11:00am |
9208 Holman Road Northwest
5522 20th Ave NW
705 NW 70th St
8202 Greenwood Ave N
8502 Aurora Ave N
7818 Greenwood Ave N
Dips
Served with pita bread
Extra pita | $1.50 |
Smyrna Hummus
Garbanzo beans, Tahini, fresh garlic, lemon juice, and olive oil.
$6.50 |
Baba Ghannouj
Roasted smoked eggplant pureed with Tahini, fresh garlic, lemon juice and olive oil.
$7.25 |
Zorba's Tzatziki
Low fat yogurt, cucumbers, fresh garlic, balsamic vinegar and olive oil.
$4.95 |
Skordalia
A Greek Garlic Dip pureed fresh garlic, olive oil, and potatoes.
$4.95 |
Florina Roasted Red Pepper
Famous from Taki's Hometown. Roasted red peppers, hot peppers, feta cheese, and olive oil.
$7.95 |
Kiki's Caviar
(Taramosalata) Greek Caviar blended with lemon juice, olive oil, and red onion.
$7.50 |
Dip Sampler
Hummus, Baba Ghannouj, Skordalia Roasted Red Pepper, and Taramosalata. Served with two pitas.
$9.95 |
Fasolakia (String Beans)
Green string beans sauteed in a tomato sauce with olive oil and fresh herbs topped with a piece of Feta cheese.
$6.50 |
Horta
Boiled seasonal greens served cold topped with extra virgin olive oil and lemon.
$5.95 |
Greek Roasted Potatoes
Oven roasted potatoes with lemon and oregano.
$5.95 |
Hercules Spanakopita
Fresh spinach, eggs, feta and green onions, folded and baked in phyllo roll spread with olive oil.
10oz | $7.50 |
Elias' Tyropitas
Five delicious feta cheese phyllo pies topped with honey.
$6.95 |
Fried Calamari
Seasoned squid served with Skordalia, Tzatziki and pita bread.
$9.50 |
Saganaki
Flaming Greek cheese served with pita bread.
$8.95 |
Baked Feta
Feta cheese, oregano, olive oil, and kalamata olives served with pita bread.
$7.50 |
Dolmades
Vegetarian grape leaves stuffed with rice and served with Tzatziki sauce. Seven to an order.
$5.95 |
Gyro Meze
Our famous Gyros meat with onions, tomatoes, and Tzatziki.
$5.95 |
Falafel Appetizer
Four homemade falafels with homemade Tahini sauce.
$4.95 |
Fries
$3.95 |
Greek Fries
Topped with feta cheese and oregano.
$4.95 |
Garlic Fries
Topped with fresh garlic, olive oil, and parsley.
$4.50 |
Taki's Fries
Our garlic fries topped with feta.
$5.25 |
Rice Pilaf
$3.50 |
Add Souvlaki Meat to any salad. Chick en or Pork Skewer $5.50, Beef or Lamb Skewer $7.50
Avgolemono Soup
Traditional Greek soup made with eggs, lemon, rice and chicken broth.
Medium | $3.95 |
Large | $4.95 |
Greek Lettuce Salad
Romaine lettuce, tomatoes, cucumbers, red onions, green peppers, feta cheese, Kalamata olives, and Taki's homemade vinaigrette.
Half | $6.50 |
Large | $9.50 |
Authentic Greek Salad
Tomatoes, cucumbers, red onions, green peppers, feta cheese, Kalamata olives, and Taki's homemade vinaigrette.
Half | $7.50 |
Large | $10.50 |
Caesar Salad
Romaine lettuce, croutons grated parmesan cheese, Caesar dressing.
$6.50 | |
$9.50 |
Dinner Salad
Romaine lettuce, tomatoes, with your choice of homemade blue cheese or homemade vinaigrette.
$4.95 |
Falafel Salad
Seven Falafels on a bed of romaine lettuce, tomatoes, cucumbers, red onions, and Taki's own Tahini dressing. Served with Pita bread.
$9.95 |
Gyro Salad
Romaine lettuce, homemade vinaigrette, Gyros meat topped with Tzatziki, tomatoes, red onions, and feta cheese Served with Pita bread.
$9.95 |
All Entrees served with pita bread and Tzatziki with your choice of: 1 Salad (Greek Salad, Caesar Salad or Blue Cheese), 1 Side (Greek Roasted Potatoes, Rice Pilaf or Fries). All Souvlakis (skewered meat) are fresh cut on the premises by Taki and marinated in a mixture of olive oil, lemon, fresh garlic, Greek spices, and herbs. Charbroiled to perfection! Substitute with whole wheat pita $0.25
Beef Souvlaki
Two skewers of tender beef marinated in olive oil, onions, lemon and Greek spices; charbroiled. Elias' favorite.
$16.95 |
Chicken Souvlaki
Three all white meat skewers of marinated chicken.
$13.50 |
Lamb Souvlaki
Two skewers of Taki's famous hand-cut marinated leg of lamb. Feast of the gods.
$18.95 |
Pork Souvlaki
Two skewers of pork tenderloin.
$13.95 |
Mad Greek Special
Our mixed grill. One skewer each of chicken, beef, and pork. Most favored by patrons.
$15.95 |
Lemonato (Pork Chops)
Two jumbo sized pork chops marinated Greek style and charbroiled. A king's feast!
$14.95 |
Gyros Platter
Traditional Gyros served open-faced or wrapped.
$12.95 |
Falafel Platter
Seven of Taki's homemade Falafels topped with Tahini sauce.
$11.95 |
Veggie Platter
A selection of Spanakopita, Hummus, and Dolmathes.
$11.95 |
Mousaka
A casserole dish made with layers of potatoes, eggplant, and ground beef in spices. Topped with a creamy Béchamel sauce.
$14.50 |
Calamari Dinner
Seasoned fried squid, cut and marinated by Taki, served with Skordalia and Tzatziki. Sea goddess feast!
$13.95 |
All sandwiches are wrapped in a pita bread "Gyro Style" and served with our homemade tzatziki sauce made with low-fat yogurt (except falafel), lettuce, tomatoes, and red onions. All Souvlakis (ske wered meat ) are fresh cut and marinated on the premises by Taki. Substitute with whole wheat pita $0.25. Add Feta $0.85, Add Hummus $1, Add Fries or Rice $2, Add Greek or Garlic fries $3, Add Soup or Salad $3.
Gyros
Traditional beef and lamb.
$6.50 |
Beef Souvlaki
Tender beef.
$7.95 |
Chicken Souvlaki
All white meat.
$6.50 |
Lamb Souvlaki
Leg of lamb.
$8.25 |
Pork Souvlaki
Pork tenderloin.
$6.95 |
Falafel
Homemade with garbanzo beans, green onions parsley, garlic, cumin, and cilantro. Tahini sauce.
$5.95 |
Meatballs
Meatball in homemade marinara sprinkled with feta (no veggies).
$7.50 |
All pastas served with garlic bread and your choice of Greek salad, Caesar salad, or homemade Blue cheese salad.
Spaghetti El Greco
Feta cheese, olive oil, fresh basil, and fresh garlic.
$11.95 |
Spaghetti Florina
Olive oil, fresh basil, fresh garlic, topped with parmesan cheese.
$10.95 |
Spaghetti Meatballs
Spaghetti and meatballs topped with Taki's famous homemade marinara sauce. George's favorite.
$13.95 |
Spaghetti Mizithra
Mizithra cheese, browned butter, olive oil, fresh basil, and fresh garlic.
$12.95 |
Spaghetti Onassis
Olive oil, fresh garlic, fresh basil, sauteed onions, tomatoes, topped with feta cheese.
$13.95 |
Chicken Strips
Served with garlic fries and honey mustard or blue cheese dipping sauce.
$8.00 |
We also offer a full line of Greek Beer and Greek Wine along with a selection of Spirits.
Soft Drinks
$1.50 |
Coffee or Tea
$2.00 |
Milk
$2.00 |
Perrier
$2.50 |
Greek Coffee
$3.50 |
Greek Iced Coffee (Frappe)
$3.25 |
Baklava
Taki's homemade Baklava. Layered phyllo and walnuts with honey citrus syrup poured over the pastry.
$3.75 |
Kantifi
Shredded phyllo with walnuts wrapped in a jelly roll style. Orange rind bottom with syrup poured over the pastry.
$3.50 |
Rice Pudding
Yia-Yia's (grandmother's) recipe. Milk, sugar, rice, and orange peel simmered together and sprinkled with cinnamon.
$3.25 |
Kourambiethes
A rich butter cookie with almonds. Topped with powdered sugar.
$2.75 |
Mavrodaphne (Red wine)
From Patras. A full body red dessert wine that dates back to 1854. Refined raisin and black cherry fruit flavors are layered with smoky, caramel tones. An excellent Aperitif.
Glass | $6.50 |
Bottle | $26.00 |
Muscat of Patras (White Wine)
Most prized wine. A fully body white dessert wine that combines a delightful burnt honey taste with a slightly nutty aroma that suggests a hint of orange.
Glass | $7.50 |
Bottle | $30.00 |
Alfa
Named after the first letter in the Greek alphabet, a lighter beer.
per bottle | $4.25 |
Aris
The god of war Greek Lager Beer.
per bottle | $4.25 |
Mythos
A Hellenic Lager Beer in honor of mythology.
per bottle | $4.25 |
Mythos Amber
A top-selling Greek Amber Beer.
per bottle | $4.25 |
Fat Tire
Amber Ale, New Belgium.
per bottle | $3.95 |
Krusovice
From Prague, Czech Republic. It's a Gold medal winning Imperial lager.
per bottle | $5.00 |
Krusovice Black
From Prague, Czech Republic. Very smooth and creamy. It's the World's Best Dark Lager.
per bottle | $5.00 |
Heineken
Popular German Beer.
per bottle | $3.95 |
Mirror Pond
Pale Ale, Oregon, USA.
per bottle | $3.95 |
Peroni
No. 1 Italian Beer.
per bottle | $3.95 |
Radeberger Pilsner
First German beer to be brewed in the true Pilsner Style.
per bottle | $3.95 |
We also carry Champagne!
Macedonikos (vaeni, Greece)
Silver Medal Award in International competition. A truly semi-dry fruity wine with hints of spice and rose petals.
Glass | $6.50 |
Bottle | $26.00 |
White Zinfandel (California)
This carefully crafted wine offers refreshing aromas and flavors of strawberries, with floral notes and a bright crispness.
Glass | $4.50 |
Bottle | $17.00 |
Amano (California)
From grapes brought to California from Italian immigrants during the late 19th century; a stunning example of pure flavor and intensity.
Glass | $6.50 |
Bottle | $26.00 |
Cambas: Chardonnay
Dry wine from the Peloponnese. A lively wine with a sweet bouquet of honey and lemon that leads to a rich, flowery palate with hints of dried nuts.
Glass | $6.50 |
Bottle | $26.00 |
Imeros (Imathia, Greece)
A Blanc De Noir white wine with lots of fruit aromas and berry flavors. A dry white wine with spice and a long aftertaste.
Glass | $7.00 |
Bottle | $30.00 |
Macedonikos (vaeni, Greece)
The 2,300 year-old tradition that entails secrets passed from generation to generation. Fresh and fruity.
Glass | $6.50 |
Bottle | $26.00 |
Mercouri Foloi
The wine is made from a blend of Roditis & Viognier. Pale yellow in color, it is dry with crisp acidity, medium body, exotic fruit flavors and a medium finish.
Glass | $7.50 |
Bottle | $32.00 |
Retsina
The traditional pine resonated dry wine of Greece. Retsina evokes the Greek sun and sea.
Glass | $5.50 |
Bottle | $22.00 |
Robola (from Cepha lonia)
Features a green-yellowish crystal color with an aroma of tropical fruit and a background of butter, vanilla and roses. Earthy flavors leave you with a pronounced finish that lingers pleasantly.
Glass | $8.00 |
Bottle | $32.00 |
Argyros Santorini
One of the noblest white grape wines in the Mediterranean, the Atlantis Assyrtiko from Santorini has a crystal-clear yellow color, citrus overtones, crisp freshness, and lingering pleasant finish.
Glass | $8.00 |
Bottle | $32.00 |
Cambas: Cabernet Sauvignon
Dry red wine from the Peloponnese. Delightful with an enchanting aroma of wood, smoke and spices. It has a clean robust flavor. (Summer Cabernet).
Glass | $6.50 |
Bottle | $26.00 |
Damascenos
A deep jewelled red colored wine in rich aromas of dried fruits and spices. This full bodied wine ages in French smoked oak barrels to reach its full potential.
Bottle | $45.00 |
Danielis
A historic wine that dates back to Byzantine ages, Danielis has a bouquet that's reminiscent of spring flowers and ripe grapes. It is a medium body fruity dry wine with excellent aftertaste.
Glass | $6.00 |
Bottle | $26.00 |
Imeros Red Wine (Imathia, Greece)
A purple color wine with pleasant aromas of rose and spice. The velvety flavors of the aged red wine keep you pouring seconds. Our most popular red wine.
Glass | $7.00 |
Bottle | $30.00 |
Makedonikos (vaeni, Greece)
Earthy scents and cherry flavors are in abundance in this semi-dry bodied wine.
Glass | $6.50 |
Bottle | $26.00 |
Naoussa (Na oussa)
A brick red colored dry wine with rose, spice and earth scents lends grace to the gripping dried cherry flavors. A pomegranate note makes it mouth-watering.
Glass | $7.50 |
Bottle | $32.00 |
Nemea: Merlot (Peloponnese)
From the region of Corinth, Nemea is one of the robust Greek wines. It has been called the blood of Hercules by the regions wine growers since ancient times. Rich cherry and berry flavors with a soft velvet finish.
Glass | $6.50 |
Bottle | $28.00 |
Red Stag (Peloponnese)
Deep red, rich and balanced, with a long finish. Cherry black fruit and vanilla on the palate make for a perfectly balanced dry wine. Certified Organic by the USDA.
Glass | $8.00 |
Bottle | $34.00 |
All appetizers and dips are freshly prepared on the premises by Taki
Dips
Served with pita bread. Extra pita $1.50
Smyrna Hummus
Garbanzo beans, Tahini, fresh garlic, lemon juice, and olive oil
$6.95 |
Baba Ghannouj
Roasted smoked eggplant pureed with Tahini, fresh garlic, lemon juice and olive oil
$7.50 |
Zorba's Tzatziki
Greek yogurt, cucumbers, fresh garlic, and olive oil
$4.95 |
Skordalia
A Greek Garlic Dip pureed fresh garlic, olive oil, and potatoes
$4.95 |
Florina Roasted Red Pepper
Famous from Taki's Hometown. Roasted red peppers, hot peppers, feta cheese, and olive oil
$7.95 |
Taramosalata
Greek Caviar blended with lemon juice, olive oil, and red onion
$7.95 |
Dip Sampler
Hummus, Baba Ghannouj, Skordalia Roasted Red Pepper, and Taramosalata. Served with two pitas
$10.95 |
Fasolakia (String Beans)
Green string beans sauteed in a tomato sauce with olive oil and fresh herbs topped with a piece of Feta cheese
$6.95 |
Greek Roasted Potatoes
Oven roasted potatoes with lemon and oregano
$6.50 |
Hercules Spanakopita
Fresh spinach, leeks, eggs, feta and green onions, folded and baked in phyllo roll
$7.50 |
Elias' Tyropitas
Five delicious cheese phyllo pies topped with honey
$7.50 |
Fried Calamari
Seasoned squid served with Skordalia, Tzatziki and pita bread
$9.95 |
Saganaki
Flaming Greek cheese served with pita bread
$8.95 |
Baked Feta
Feta cheese, oregano, olive oil, and kalamata olives served with pita bread
$7.95 |
Dolmades
Vegetarian grape leaves stuffed with rice. Served with Tzatziki sauce. Seven to an order
$5.95 |
Gyro Meze
Our famous Gyros meat with onions, tomatoes, and Tzatziki
$6.50 |
Falafel Appetizer
Four homemade falafels with homemade Tahini sauce
$4.95 |
Fries
$4.00 |
Greek Fries
Topped with feta cheese and oregano
$4.95 |
Garlic Fries
Topped with fresh garlic, olive oil, and parsley
$4.95 |
Taki's Fries
Our garlic fries topped with feta
$5.50 |
Rice Pilaf
$3.50 |
Add Gyro $4.95, Add Chicken Or Pork Skewer $5.95, Add Beef Or Lamb Skewer $7.50
Avgolemono Soup
Traditional Greek soup made with eggs, lemon, rice and chicken broth
Medium | $3.95 |
Large | $4.95 |
Greek Lettuce Salad
Romaine lettuce, tomatoes, cucumbers, red onions, green peppers, feta cheese, Kalamata olives, and Taki's homemade vinaigrette
Half | $6.95 |
Large | $9.95 |
Authentic Greek Salad (Horiatiki)
Tomatoes, cucumbers, red onions, green peppers, feta cheese, Kalamata olives, and Taki's homemade vinaigrette
Half | $7.95 |
Large | $11.95 |
Caesar Salad
Romaine lettuce, croutons grated parmesan cheese, Caesar dressing
$6.95 | |
$9.95 |
Dinner Salad
Romaine lettuce, tomatoes, with your choice of homemade blue cheese or homemade vinaigrette
$4.95 |
Falafel Salad
Seven Falafels on a bed of romaine lettuce, tomatoes, cucumbers, red onions, and Taki's own Tahini dressing. Served with Pita bread
$10.95 |
Gyro Salad
Romaine lettuce, homemade vinaigrette, Gyros meat topped with Tzatziki, tomatoes, red onions, and feta cheese Served with Pita bread
$11.95 |
All Entrees served with pita bread and Tzatziki with your choice of 1 Salad (Greek Salad, Caesar Salad or Blue Cheese) Horiatiki Salad add $1 AND 1 Side (Greek Roasted Potatoes, Rice Pilaf or Fries) All Souvlakis (skewered meat) are fresh cut on the premises by Taki and marinated in a mixture of olive oil, lemon, fresh garlic, Greek spices, and herbs. Charbroiled to perfection!
Beef Souvlaki
Two skewers of tender beef
$17.95 |
Chicken Souvlaki
Three all white meat skewers of chicken
$14.95 |
Lamb Souvlaki
Two skewers of Taki's famous hand-cut marinated leg of lamb
$19.95 |
Pork Souvlaki
Two skewers of pork tenderloin
$14.95 |
Mad Greek Special
Our mixed grill. One skewer each of chicken, beef, and pork. Customer favorite
$17.50 |
Lemonato (Pork Chops)
Two jumbo sized pork chops marinated Greek style and charbroiled
$15.95 |
Gyros Platter
Traditional Gyros served open-faced
$13.95 |
Falafel Platter
Seven of Taki's homemade Falafels topped with Tahini sauce
$12.95 |
Veggie Platter
A selection of Spanakopita, Hummus, and Dolmathes
$12.95 |
Mousaka
A casserole dish made with layers of potatoes, eggplant, and ground beef. Topped with a creamy Béchamel sauce
$14.95 |
Calamari Dinner
Seasoned fried squid, cut and marinated by Taki, served with Skordalia and Tzatziki
$14.95 |
All sandwiches are wrapped in a pita bread "Gyro Style" and served with our homemade tzatziki sauce made with Greek yogurt (except falafel), lettuce, tomatoes, and red onions. All souvlakis (skewered meat) are fresh cut and marinated on the premises by taki. Add Feta $0.95, Add Fries $2.50, Add Greek or Garlic fries $3.50, Add Takis fries $4, Add Soup or Salad $3.50
Gyros
Traditional beef and lamb
$6.95 |
Beef Souvlaki
Tender beef
$7.95 |
Chicken Souvlaki
All white meat
$7.25 |
Lamb Souvlaki
Leg of lamb
$8.50 |
Pork Souvlaki
Pork tenderloin
$7.50 |
Falafel
Homemade with garbanzo beans, green onions, parsley, garlic, cumin, and cilantro. Tahini sauce
$6.50 |
Vegetarian Hummus
Homemade with Takis own recipe
$6.95 |
All pastas served with garlic bread and your choice of Greek salad, Caesar salad, or homemade Blue cheese salad. Horiatiki Salad add $1
Spaghetti El Greco
Feta cheese, olive oil, fresh basil, and fresh garlic
$12.95 |
Spaghetti Florina
Olive oil, fresh basil, fresh garlic, topped with parmesan cheese
$11.95 |
Spaghetti Meatballs
Spaghetti and meatballs topped with Taki's famous homemade marinara sauce. George's favorite.
$15.95 |
Spaghetti Mizithra
Mizithra cheese, browned butter, olive oil, fresh basil, and fresh garlic
$12.95 |
Spaghetti Onassis
Olive oil, fresh garlic, fresh basil, sun-dried tomatoes, tomatoes, onions, and topped with feta cheese
$14.95 |
Chicken Strips w/fries
$5.95 |
Gyro meat w/fries
$5.95 |
Butter Noodles w/parmesan cheese
$5.95 |
We also offer a full line of Greek Beer and Greek Wine along with a selection of Spirits
Soft Drinks
$1.50 |
Coffee or Tea
$2.50 |
Milk or Juice
$2.50 |
Pelegrino
$2.50 |
Greek Coffee
$3.50 |
Greek Iced Coffee (Frappe)
$3.50 |
Baklava
Taki's homemade Baklava. Layered phyllo and walnuts with cinnamon honey citrus syrup
$4.25 |
Kantifi
Shredded phyllo with walnuts and almonds with a cinnamon honey syrup
$3.75 |
Rice Pudding
Yia-Yia's (grandmother's) recipe with hints of orange and cinnamon
$3.25 |
Kourambiethes
A rich butter cookie with almonds. Topped with powdered sugar
$2.75 |
Elias' Tyropitas
Five delicious cheese phyllo pies topped with honey
$7.50 |
All platters serve 8 - 10 people. We ask for 24 hour notice for most catering orders
Odyssey - Appetizer Platter
Includes: dolmathes, hummus, baba ganouj, tzatziki, feta cheese, tomatoes, kalamata olives, spanakopita, skordalia, roasted red pepper, and feta dip, & pita bread
$69.95 |
Hercules - Souvlaki Platter
Includes the following meat kabobs: Beef, Chicken, Lamb, and Pork over rice pilaf with Tzatziki, Greek salad, pita bread and baklava
$155.95 |
Greek Festival - Chicken Oregano Platter
Traditional Greek style chicken marinated in oregano, garlic, olive oil, lemon juice and baked to perfection. Also roasted potatoes, Greek salad and baklava
$130.95 |
Navarino - Casserole Dishes
Choice of Pastitsio or Mousaka made with our own meat filling and topped with Béchamal sauce OR oven baked spaghetti in our homemade marinara sauce; Greek salad, pita bread, and baklava
$139.95 |
Fassolakia
Green string beans sautéed in a tomato sauce with olive oil and fresh herbs topped with a piece of Feta cheese
Meatballs
Meatballs topped with Taki's Homemade Marinara sauce
Tyropita
Phyllo dough stuffed with cheese
Spanakopita
Phyllo dough stuffed with spinach and feta
Gyros
We give you everything you need to make your own Gyros